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Simon Hulstone - Signature Menu - 5 courseSimon Hulstone - Dish - Bread and butterSimon Hulstone - Dish - Heritage BeetrootSimon Hulstone - Dish - Brixham CrabSimon Hulstone - Dish - Glitne HalibutSimon Hulstone - Dish - Dry aged beefSimon Hulstone - Dish - Grand desserts
Simon Hulstone/
Signature Menu for one

Signature Menu for one

5 COURSE
£79.00

With this 5-course Signature Menu Simon Hulstone wants to capture the essence of his restaurant, The Elephant, and bring it to your home. Enjoy an unforgettable and flavourful British experience with top quality local produce.

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Good to know

Best to consume within 24 hours. Please pay attention and store the right items in the fridge. Please note: the precise storage in the fridge must be at max +5°C. The dishes and recipes cannot be changed on request.

Product Bread and Butter
Side
Bread and Butter
Dish
    Product Heritage Beetroot ‘Samosa’ with Vulscombe Goat Cheese
    Starter
    Heritage Beetroot ‘Samosa’ with Vulscombe Goat Cheese
    Beetroot samosa, discs and tuile, with watercress
    Dish
      Product Brixham Crab with Kombu Dashi Jelly and Chicken Crackling
      Starter
      Brixham Crab with Kombu Dashi Jelly and Chicken Crackling
      Crab, apple, kohlrabi and watermelon radish, with samphire
      Dish
        Product Glitne Halibut with Sweet Pea and Caramel Sauce
        Main
        Glitne Halibut with Sweet Pea and Caramel Sauce
        Halibut, brown shrimp and beurre noisette, with pea shoots
        Dish
          Product Dry Aged Beef Fillet with Truffle, Pancetta and Potato Pithivier
          Main
          Dry Aged Beef Fillet with Truffle, Pancetta and Potato Pithivier
          Beef, sherry vinegar jus, roscoff onion and stuffed cabbage
          Dish
            Product Assiette Grand Dessert for two
            Dessert
            Assiette Grand Dessert for two
            Chocolate fondant, lemon tart, meringue shard and profiterole
            Dish

              Good to know

              Best to consume within 24 hours. Please pay attention and store the right items in the fridge. Please note: the precise storage in the fridge must be at max +5°C. The dishes and recipes cannot be changed on request.

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